Taylor Pro Oven Thermometer

You can’t always rely on your oven’s dial for an accurate temperature measurement. But you can trust the Taylor Pro Oven Thermometer. Tested and endorsed by Michelin-starred chef, Michel Roux Jr, it precisely measures up to 300°C or 600°F so you can be sure your food is always cooking at the correct temperature.

Easy to use

There are no batteries or wires involved – simply hang the thermometer from your oven rack or stand it straight on the bars near to your food, then switch your oven on (don’t put it in an already-hot oven).

Large easy-read dial

The large dial is easy to read and shows the temperature in both degrees Celsius (50-300°C) and Fahrenheit (100-600°F). It also features handy warming, baking and roasting zones, so you can easily monitor the levels for whatever you’re cooking. And if it’s good enough for Michel Roux Jr…